Chicken garlic strip recipe
Most probably the best known of all Indian dishes, it has already claimed the fame that it deserves. A heartwarming favorite at home, a staple at most Indian restaurants, this north Indian dish has made its place in every corner of the world. And here I am, finally posting the recipe of this favorite dish. I have been seeing searches in my blog for the Butter Chicken and Naan and realized that I have not posted either one of them. Such is the magic of gastronomy.
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Save the additional seasoning mix. Heat a medium-sized saute pan over medium heat. Add 2 tablespoons olive oil, once hot and shimmering and the chicken to the pan. Transfer chicken to a plate and allow to cool. Use fingers or two forks to shred the chicken into smaller pieces.
Chicken yakitori is an easy Japanese grilled recipe served on skewers. The meat is basted with a savory sweet sauce as it cooks over a hot barbecue grill. This chicken yakitori will add some Asian-inspired flair to your weekday dinner plans. To make this recipe fast and flavorful, the technique for the sauce and basting the chicken on the grill helps to elevate taste while reducing cooking time.
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